Overview

• Under the direct supervision of the Blending Supervisor to operate and maintain the Indag Systems efficiently to constantly meet production demands in quantity and quality as required.

Duties

• Responsible for executing routine and planned maintenance schedule on the INDAG SYSTEMS
• Responsible for rectification and troubleshooting of all emerging problems on the INDAG SYSTEMS.
• Document all maintenance activities as required.
• Ensure all the required spare parts are in stock.
• Seek approval from Blending Manager/Supervisor for blending to commence.
• Responsible for the operation of the In Line Mixer (ILM).
• Responsible for the process monitoring of sugar and acid syrup preparation and pasteurization into storage tank.
• Maintain and check calibration status of all blending equipment.
• Ensure the recommended CIP steps are performed as per the agreed Matrix in all areas.
• Ensure the volume in the BDM (Batch dosing module) for different recipes are correct.
• Monitor ingredients during transfer process (into FS tanks) to ensure quality and quantity of components dispensed and ensure blending process effectiveness and quality of final product.
• Analyze all blends and syrups to ensure the parameters are within range before inviting QA.
• Follow up on the final document when the parameters are recorded by QA.
• Always check, record and label all returns from production before rework.
• Monitor the FA Tanks for product back up.
• Receive concentrate and alcohol from suppliers using the INDAG SYSTEMS.
• Supervise the Blending Assistants when performing their duties.
• Ensure availability of RO water at all times.
• Monitor the INDAG SYSTEMS for each blend volume and compare them with the actual.
• Record all the important meter readings as required and make SAP inputs for transfer to production.
• Provision of Technical assistance to production lines.
• Any assigned technical job.

Qualification Required & Experience

• HND/Degree in Electrical Engineering
• Minimum of Three (3 years) relevant experience in Food Processing or Bottling Company.
• Strong background in instrumentation and controls and the ability to troubleshoot Siemens PLCs.
• Good understanding of SCADA Systems.

Skills & Attributes

• Effective communication and report writing skills.
• Strong interpersonal skills with the ability to relate to a diverse group of people.
• Ability to work independently.
• Working knowledge of MS Office and Excel.
• Ability to work extra hours as may be required.
• Strong organizational skills and attention to detail.
• The ability to understand, follow, and apply policies, practices, and operating procedures.
• A conscious SAFETY champion at all levels of operation.

Location: Accra & Kumasi